CONTAINS (A) ALCOHOL / (N) NUTS / (V) VEGETARIAN / (SF) SHELLFISH / MENU IN ARABIC AVAILABLE SHOULD YOU HAVE ANY DIETARY REQUIREMENTS OR HAVE SPECIAL NEEDS, PLEASE ASK YOUR SERVER FOR ASSISTANCE ALL PRICES ARE IN DIRHAMS, INCLUSIVE OF 10% MUNICIPALITY FEES & 10% SERVICE CHARGE
TRADITIONAL STARTERS
HUMITA NORTEÑA AL PLATO Sweet corn stew & goat cheese, caramelized onion & foie gras PROVOLETA ASADA (V) Grilled provolone & spiced cheese, olive oil & oregano
85
85
CROQUETAS DE CECINA DE LEÓN CON ALIOLI CASERO Dry beef croquettes with garlic & oil mayonnaise CHORIZO CRIOLLO CON ENSALADA RUSA Grilled home made chorizo with potato salad
EMPANADAS SELECTION, THE TRADITIONAL ARGENTINEAN PIE BEEF, green olives, spring onion & egg CORN, chilli flakes & bell peppers (V) ONION & cheese (V) RICOTTA cheese & spinach (V) CHICKEN, carrot, onion, paprika KING CRAB, mushroom, shallot & red bell peppers (SF)
100
85 130 30 30 30 30 30 30
SALADS AND HOT STARTERS HONGOS DEL BOSQUE Y LANGOSTINOS CON HUEVO ESCALFADO( SF) Wild mushrooms, prawns & poached organic egg
ENSALADA DE PULPO CON TOMATE CONFIT, PIMIENTO Y PAPA MORADA Octopus salad, purple potato, roasted tomatoes & red bell pepper
95
95
ENSALADA DE QUESO DE CABRA DE LAS SIERRAS E HIGOS (V) Goat cheese salad & figs
85
ENSALADA DE PALTA, PESTO DE RUCULA, TOMATE, PIMIENTO Avocado salad, rocket pesto, tomatoes, green bell pepper
85
CARPACCIO DE CARNE MADURADA CON HELADO DE QUESO PARMESANO Dry aged beef carpaccio with parmesan cheese ice cream
CONTAINS (A) ALCOHOL / (N) NUTS / (V) VEGETARIAN / (SF) SHELLFISH / MENU IN ARABIC AVAILABLE SHOULD YOU HAVE ANY DIETARY REQUIREMENTS OR HAVE SPECIAL NEEDS, PLEASE ASK YOUR SERVER FOR ASSISTANCE ALL PRICES ARE IN DIRHAMS, INCLUSIVE OF 10% MUNICIPALITY FEES & 10% SERVICE CHARGE
95
SEAFOOD STARTERS
TABLA DE FRITURAS DEL MAR DE LA PATAGÓNIA (N & SF) King crab, shrimps, calamari and pine nut mayonnaise
145
DEGUSTACIÓN DE CEVICHES (SF) Tuna and salmon ceviche, purple potato chips & sweet potato
90
VIEIRAS PATAGÓNICAS GRILLADAS (SF) Grilled scallops and carrots
95
SOPA DE CENTOLLA FUEGUINA (SF) King crab bisque, coconut milk & pickled vegetables
80
SOPA DE CALABAZA ASADA (V) Roasted pumpkin soup
60
(200g) (250g) (200g) (600g) (250g) (400g) (350g)
230 270 230 570 220 295 295
SOUPS
THE PARRILLA FROM THE ARGENTINEAN PAMPAS LOMO DE TERNERA BIFE DE LOMO AL CHIMI LOMASO ENTRECOTE BIFE DE CHORIZO OJO DE BIFE
Beef Tenderloin Steak Beef Tenderloin Steak Sliced Tenderloin In Chimi Beef Tenderloin Steak Beef Sirloin Steak Beef Sirloin Steak Beef Rib Eye Steak
PARRILLADA ARGENTINA THE MOST VARIED MIXED GRILL IN THE WORLD Baby goat, lamb t-bone, baby chicken, beef ribs, sirloin, rib eye, tenderloin, sweet bread and homemade chorizo PARRILLADA DE MAR ESTILO PATAGÓNICO SEAFOOD MIXED GRILL (SF) Black seabass, salmon, baby squid, prawns, scallop sausage
495
CONTAINS (A) ALCOHOL / (N) NUTS / (V) VEGETARIAN / (SF) SHELLFISH / MENU IN ARABIC AVAILABLE SHOULD YOU HAVE ANY DIETARY REQUIREMENTS OR HAVE SPECIAL NEEDS, PLEASE ASK YOUR SERVER FOR ASSISTANCE ALL PRICES ARE IN DIRHAMS, INCLUSIVE OF 10% MUNICIPALITY FEES & 10% SERVICE CHARGE
355
FROM THE ASADOR-TRADITIONAL ARGENTINEAN WAY 4 Hours cooking over small fire
CABRITO ASADO Roasted baby goat (Starter) Roasted baby goat (Main Course)
POLLITO DE GRANJA CON PURE DE MANZANAS Roasted corn fed baby chicken with apple purée
165
165
MERLUZA NEGRA CON ARROZ NEGRO, CREMA DE GUISANTES Y SALSA DE ALMEJAS (SF) Chilean seabass, squid ink rice, green peas purée and clam sauce RISOTTO DE QUINOAS ANDINAS CON VEGETALES DE ESTACIÓN Y HONGOS (V) Rainbow quinoa from the Andes in a risotto style with seasonal mushrooms
220
130
SIDE DISHES
25
CABRITO ENTERO ASADO (serves 6-8 guests) Whole roasted baby goat
HERITAGE DISHES
95 240 1850
TRUCHA DE MAR CON PISTO DE VERDURAS MANTECA DE LIMÓN E HIERBAS Sea trout, vegetable pesto, herbs, lemon butter & shell fish foam
BAKED POTATO ASPARAGUS MIXED SALAD
MASHED POTATOES CREAMY SPINACH ROASTED VEGETABLES
CLASSIC FRENCH FRIES SAUTÉED MUSHROOM QUINOA SALAD
CONTAINS (A) ALCOHOL / (N) NUTS / (V) VEGETARIAN / (SF) SHELLFISH / MENU IN ARABIC AVAILABLE SHOULD YOU HAVE ANY DIETARY REQUIREMENTS OR HAVE SPECIAL NEEDS, PLEASE ASK YOUR SERVER FOR ASSISTANCE ALL PRICES ARE IN DIRHAMS, INCLUSIVE OF 10% MUNICIPALITY FEES & 10% SERVICE CHARGE
DESSERTS
DELICIA DE DULCE DE LECHE (N) Selection of Desserts made with Dulce de Leche | Pairing Suggestion: Port Taylor’s Fine Ruby
TABLA DE QUESOS ESPANOLES CON MEMBRILLOS Y PANES Selection of Spanish Cheese, Quince and Grilled Bread | Pairing Suggestion: Port Taylor’s Fine Tawny VOLCAN DE CHOCOLATE CON HELADO DE VAINILLA (N) Chocolate Fondant with Vanilla Ice Cream | Pairing Suggestion: Sherry Pedro Ximenez Solera Reserva
50
90
FLAN DE CARAMELO CON CREMA Y DULCE DE LECHE Crème Caramel, Chantilly and Homemade Dulce de Leche | Pairing Suggestion: Port Taylor’s Fine White
60
50
PANQUEQUES CON DULCE DE LECHE Y HELADO DE DULCE DE LECHE Dulce de Leche Pancakes with Dulce de Leche Ice Cream | Pairing Suggestion: Port Taylor’s Fine Tawny
50
CRUMBLE DE MANZANAS CON HELADO DE CANELA (N) Apple Crumble with Cinamon Ice Cream | Pairing Suggestion: Calvados Dessert Wine Muscat de Beaumes de Venise CHURROS CON CHOCHOLATE The Argentinean Famous Churros with Chocolate Sauce | Pairing Suggestion: Madeira Finest Medium Dry, Henriques
50
50
ICE CREAMS CINNAMON MATE TEA FROM ARGENTINA VANILLA BOURBON FROM MADAGASCAR MANDARIN DULCE DE LECHE CHOCOLATE AND ALMONDS (N)
SORBETS
MALBEC WINE FROM ARGENTINA (A) LEMON AND STRAWBERRY MANGO CONTAINS (A) ALCOHOL / (N) NUTS / (V) VEGETARIAN / (SF) SHELLFISH / MENU IN ARABIC AVAILABLE SHOULD YOU HAVE ANY DIETARY REQUIREMENTS OR HAVE SPECIAL NEEDS, PLEASE ASK YOUR SERVER FOR ASSISTANCE ALL PRICES ARE IN DIRHAMS, INCLUSIVE OF 10% MUNICIPALITY FEES & 10% SERVICE CHARGE
15
15
