Groupon Menu Barka Tumska AWS

Filet perliczki sous vide, pieczony topinambur, puree z buraka i jabÅka, biaÅa rzepa i sos jabÅkowy (380 g). Sous vide guineafowl fillet, roasted topinambour, beet and apple purÃ©e, white turnip and apple sauce. Filet vom Perlhuhn Sous-vide gegart, gebackenes Topinambur, Rote Beete-Apfel-PÃ¼ree, weiÃe RÃ¼be und ...