Mon-Fri 7am-4pm

Sat & Sun 8am-4pm

EATS

DRINKS

Free Range Eggs on Toast .................................... 10.5

smashing pumpkins ..................................................... 18

WINE

SMOOTHIES........................................................................9.5

poached, scrambled, fried

roasted butternut pumpkin, poached egg, crispy kale, romesco, smoked

2016 Dalfarras Pinot Grigio, VIC .............................................. 11/40

almonds, pomegranate, toast VGO VG GFO

Extras

2016 Matakana Estate Sauvignon Blanc, Marlborough, NZ ���� 11/40

The Governer blueberry, strawberry, LSA, chia, oats, almond milk

add bacon.............................................................................................+5.5

Trillians Sparkling Riesling (200ml), Polish Hill River, SA ��������� 10

extra egg........................................................................................... 3ea

add smoked trout.................................................................................. +7

Bress NV Sparkling, Harcourt, VIC V / Org / Bio.......................... 55

The Mexican ................................................................. 16.5

2014 Bethany Creek Shiraz, Barossa Valley, SA........................ 11/40

roasted tomato, herb mushrooms, butter spinach, Meredith feta....................................................................................4ea double smoked bacon, avo, chorizo, extra scram...........................5.5ea bacon croquettes............................................................................. 6ea house smoked trout.........................................................................7ea

Toast................................................................................ 7.5 w/ house made jam / peanut butter / vegemite VG GFO

soft corn tortillas, fried eggs, charred tomato, lime & coriander salsa, avocado, crème fraîche GF VGO add chorizo...........................................................................................+5.5

2014 Altozano Tempranillo, Castile–La Mancha, Spain........... 11/40

BEER & CIDER

add bacon.............................................................................................+5.5

Moon Dog Beer Can ‘Pilsner’, Collingwood VIC ............................ 8

Salted cod and potato omelette.............................21

Moon Dog Mack Daddy ‘Dark Ale’, Collingwood VIC . .................12

w/ avocado green goddess, zucchini, peas, toast VG GFO

Stone & Wood ‘Pacific Ale’, Byron Bay NSW .................................. 9

Moon Dog Old Mate ‘Pale Ale’, Collingwood VIC ....................... 10

Napoleone ‘Apple Cider’, Coldstream VIC ..................................... 8

Avocado toast................................................................ 18

Peace in the middle east............................................ 23

avocado, Zeally Bay organic seed & sprout toast, breakfast seeds,

braised lamb shoulder, fried potato hash, harissa spiced hollandaise,

Meredith goats curd, EVOO, citrus VG GFO

COCKTAILS

pickled fennel, poached eggs GF

Bucket Of Blood our take on the bloody mary ................................................................15

add egg................................................................................................... +3 add bacon............................................................................................ +5.5

Morcilla and Cauliflower......................................18.5

add smoked trout..................................................................................+7

blood sausage, cauliflower puree, fried eggs, migas, radish, garlic

Dr Marty's crumpets............................................... 15.5

fried toast GFO

lemon curd, honey mascarpone, fresh strawberries, raspberry

Mushroom toast ............................................................19

sauce, pistachio crumb, sweet basil VG

pan roasted local mushrooms, soft herbs, aged pecorino, fried egg, aioli, toast VG GFO

Cave Man Granola ...................................................... 15.5 organic nuts, meals and seeds, chia, coconut, strawberries, bananas,

add bacon ............................................................................................+5.5 add smoked trout ................................................................................. +7

gluten free option paleo

V

vegan

VG

vegetarian

VGO

vegetarian option

NRS

no refined sugar

Espresso Martini vodka, kahlua, Proud Mary espresso...................................................16

COFFEE & FRIENDS black / white 4.0

affogato 4.8

please note a 10% surcharge is applied on public holidays no split bills in peak periods

iced chocolate 5.5

panagrattato GFO

mocha 4.8

soy +0.5

batch brew coffee 4.5

almond +1.5

good vibes ........................................................................16 soba, sesame, broccolini, snow peas, avocado, teriyaki, pickled

TEA

mushrooms, fresh chilli V

pearl barley, toasted pepitas, kale, broccoli, edamame, vegan cashew

english breakfast . ........................................................................... 4.2

add poached chicken............................................................................ +6

butter, chilli lime vinaigrette VG GF

earl grey ........................................................................................... 4.2

add smoked trout ................................................................................. +7

peppermint . .....................................................................................4.5

BBQ Beef Brisket Toasty ............................................ 17

lemongrass & ginger .......................................................................4.5

Fried corn hotcakes............................................... 19.5

w/ Stone & Wood beer onions, cheese fondue, fried egg, pickles and

brown sugar and chilli bacon, creamed corn, whipped maple butter,

grain mustard GFO

crème pât, chocolate soil, coco pops VG

The Big C carrot, apple, ginger

P

mork hot chocolate 4.8

coco pop and caramel french toast, salted caramel ice cream, biscuit

freshly squeezed juiceS.................................................8

GFO

pickled white anchovies, tomato sugo, fried eggs, fresh basil,

Nostalgia...........................................................................17

banana / peanut butter

The West Wind straight up gin and tonic, cucumber, cracked pepper ...................... 13

terrarium ........................................................................ 14

fried pickles, hot sauce

vanilla / choc / strawberry / caramel /

gluten free

iced coffee 5.5

add your favourite extras for ++

THICKSHAKES......................................................................8

GF

chai latte 4.0

Breakfast Greens......................................................... 16

Açai Coco açai, banana, coconut water

Mimosa fresh sparkling wine, OJ........................................................................13

anchovies ...................................................................... 19.5

puffed rice and seed cereal VG GF NRS

Viva la ginge banana, orange, strawberry, mango

Nice Pear apple, pear, mint, lime

organic almond milk, raspberry coyo P V GF

coconut chia pudding, seasonal fruit, maple mixed berry compote,

Big Banana banana, soy milk, vanilla, honey, greek yoghurt

Stack 'n' Billy Burger .................................................18.5 grass fed chuck beef patty cooked medium, house B &B pickles, russian dressing, double smoked bacon, cheese, lettuce, served with our famous bacon croquettes GFO make it a double patty........................................................................... +5

gunpowder green . ...........................................................................4.5 chai ...................................................................................................4.5

COLD PRESSED JUICES kale, celery, cucumber .....................................................................7.5 beetroot, apple, lemon .....................................................................7.5 carrot, turmeric, orange ..................................................................7.5

Suppliers Proud Mary Coffee Keans free range eggs Meredith Dairy Almond milk Co GF Precinct